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raisin oak cake

by Hannah

1 cup raisins
1 cup cornmeal
1 cup uncooked oatmeal
1/2 cup lard (unsalted)
1 cup skim milk
1 cup wheat germ
1 cup flour

Mix ingredients together and blend well to form a thick batter. Add raisins dredged with flour. Grease a pie pan and flour lightly for baking. Pour mixture into pie pan and bake at 350 degrees for approximately an hour. Cool and break into large pieces. Place in mesh bags and hang in shrubs.

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raisin oak cake

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Oct 11, 2008
Sounds Good
by: Marmie

This sounds really good - I will give it a go with the birds here in Scotland and let you know how I get on :)

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