Home
Latest Updates
Backyard Birds Bird Food Recipes
Winter Bird Feeding
Bird Feeders
Best WIld Bird Foods
Bird Houses
Bird Garden
Bird Bath
Bird Watching Bird Watching
Bird Watching For Kids
Baby Birds
Birding Projects Bird Feeder Crafts
 Recipes
Backyard Birds
Gifts
Bird Identification Your Questions
Your Bird Stories
Hummingbirds
State Birds
Bird Control
Site Information Site Map
Contact Susan
Free Newsletter
Bird News
Privacy Policy
10 Mistakes
[?] Subscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

A Pinch of This and That

by Connie
(Mill City, Oregon)

Ingredients:

2 cup shortening (melted)
1 cup peanut butter (chunky)
1 cup oatmeal
1 cup quality hull-less birdseed

And add a pinch of this and that of any of the following leftovers from your cupboard...
Cream of Wheat
Cornmeal
Spelt flour
Wheat flower
Wheat bulger
Bread crumbs or small dried bread chunks (especially raisin, nut, pumpkin zucchini breads etc)
Bottom of the box bits of dry breakfast cereal

Mix enough of a combination of above added ingredients to make it a fairly thick consistency. Spoon into muffin tins, yogurt cups, fill voids on large pine cone or fill into drilled holes in wood plank feeder... etc
Cool until solid in anyplace cold, porch; garage etc

Click here to post comments.

Join in and write your own page! It's easy to do. How?
Simply click here to return to Wild Bird Food Recipes
.





footer for wild birds page